
I've seen people taking bags of used coffee grounds from my local Starbucks for years now and always wondered just what they were doing with them. Some research (a snippet of which is below) this morning led me to two things...
1. I want to use spent coffee grounds in my garden for ecological reasons. They're free organic fertilizer that most people use to fill landfills. Boo! (I'm a coffee drinker and now I am sorry to say that I was throwing out my grounds.) This very morning there is a can in my kitchen for collecting them! I learned that you don't need to be a composter to use the grounds.
2. Apparently they will help me deter the slugs that make my hostas look like they have LACE for leaves!
Oh, and #3? They used the word "reclaim" in a way that had very meaningful connections for me... go figure!
So, what FREE and EASY action can YOU take?
Pay heed and begin to recycle your own used coffee grounds and tea leaves (they work too) by way of the garden, house plants or compost bin. You will be a part of saving 7.5 million tons of organic material from our landfills.
Make your local coffee shop and conveneince market (franchise, corporate or independent) aware of the benefits of making their spent grounds available to their customers. On a national basis, Starbucks already does this with their espresso grounds... because a customer asked them to! You can make a difference.
Find a neighbor, neighborhood or community garden and donate them.
If I know you... Save them for me! I'll happily take them (coffee or tea) off your hands and use them. Just put them (filters/bags and all) in a ziplock bag or sealable container. Need a container? I'll supply it.
This site is good: http://www.mastercomposter.com/survey/coffee.html but there is a lot more information available. Just Google "Coffee Grounds Gardening"
***********************
This year, world production is estimated to reach 7,658,780 tons of coffee beans. If we just reclaim coffee grounds, we can make a significant difference in the volume of organics recycled rather than landfilled.
1. I want to use spent coffee grounds in my garden for ecological reasons. They're free organic fertilizer that most people use to fill landfills. Boo! (I'm a coffee drinker and now I am sorry to say that I was throwing out my grounds.) This very morning there is a can in my kitchen for collecting them! I learned that you don't need to be a composter to use the grounds.
2. Apparently they will help me deter the slugs that make my hostas look like they have LACE for leaves!
Oh, and #3? They used the word "reclaim" in a way that had very meaningful connections for me... go figure!
So, what FREE and EASY action can YOU take?
Pay heed and begin to recycle your own used coffee grounds and tea leaves (they work too) by way of the garden, house plants or compost bin. You will be a part of saving 7.5 million tons of organic material from our landfills.
Make your local coffee shop and conveneince market (franchise, corporate or independent) aware of the benefits of making their spent grounds available to their customers. On a national basis, Starbucks already does this with their espresso grounds... because a customer asked them to! You can make a difference.
Find a neighbor, neighborhood or community garden and donate them.
If I know you... Save them for me! I'll happily take them (coffee or tea) off your hands and use them. Just put them (filters/bags and all) in a ziplock bag or sealable container. Need a container? I'll supply it.
This site is good: http://www.mastercomposter.com/survey/coffee.html but there is a lot more information available. Just Google "Coffee Grounds Gardening"
***********************
This year, world production is estimated to reach 7,658,780 tons of coffee beans. If we just reclaim coffee grounds, we can make a significant difference in the volume of organics recycled rather than landfilled.

